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Pizza (free from gluten!)

PIZZA (free from gluten!)

If you just want to buy the mix you can get it here

Ingredients for Pizza Dough

  • Rice flour - 220 gms. (2 Cup)
  • Buckwheat flour-1/2 cup
  • Olive Oil - 2 table spoon.
  • Yeast - 1 tea spoon.
  • Sugar - 1/2 tea spoon.
  • Salt - 1 tea spoon.
  • Xanthum gum -2tbsp

Ingredients for pizza toppings

  • Tomato - 2
  • Capsicum - 1
  • Onion-2
  • boneless chicken-300gm
  • Mozzarella Cheese - 50 gms.
  • Pizza cheese-50 gm 
  • Mushroom-200gm
  • Black Pepper - 1/4 tea spoon.
  • Oregano
  • Red chilly flakes
  • Olive Oil - 1 table spoon.

Pizza Dough

  1. Take some warm milk in a bowl add the yeast and sugar and add some rice flour on it and keep it aside.
  2. Warm some water in a pan and add 1 tbsp of rice flour and make it a sticky paste and then add the other flours, Xanthan gum and salt.Now knead and make it into a soft dough which sticks a little and leave it aside to blow up.

Pizza (Whole)

  1. Cut the onions capsicum and the mushroom into medium pieces and saute in a skilllet. Keep aside.Fry the chicken pieces until just cooked or better you can broil them and just cut them into small pieces

  2. Take the Pizza dough and divide into small balls without disturbing or trying to make it smooth. Dust it with a little dry rice flour and pat it into 4 inch round disc on a rolling board (Don't try to make it very big/thin otherwise the base will crumble). The Pizza base should be thick from the corners.

  3. Preheat the Oven at 220 Degree Celsius.Spread some dry rice flour on the Pizza baking tray and put the Pizza base in it. Top up the Pizza Base with Tomato Sauce leaving about 1 cm space at the corners. Spread the Sauce evenly in all directions. Now place the chicken pieces and spread Capsicum slices mushroom onions at a little distance from each other on the Tomato sauce.  You can also spread little Olive Oil on all the corners.

  4. You can create the topping according to your taste and preferences. Just keep in mind that the vegetables should not be extremely moist, else the base will not get crispy.

  5. Put the tray in the preheated Oven and set the temperature at 200 Celsius for 20 minutes. when it is almost done add the cheese and bake it for the last 5 mins.Crispy and tasty Pizza is ready. Cut the Pizza into slices from the center and serve it hot.

-----------------------------------HAVE FUN BAKING AND EATING IT!-----------------------------------

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